Discover how food can truly be medicine! This interactive class introduces the core principles of Culinary Medicine in a powerful approach that connects nutrition, cooking, and hypertension.
Join our Lifestyle Medicine instructors along with guest instructor Scott Baty, RN, and learn how to properly check your blood pressure, symptoms of untreated hypertension, and good medicine-taking practices.
Put your newfound knowledge to work by making a delicious heart-friendly snack to enjoy!
This class will be held at HUB 07 inside the Corewell Health Center for Wellness - Boston Square.
There is no cost to participate, but registration is required as space is limited.
